Blueberry Fritters
(from Southern Living)


  • 2 tbs flour
  • 2 tsp baking powder
  • 1 egg, beaten
  • 1 cup blueberries
  • cup sugar
  • 1/3 cup milk
  • 1 cup flour
  • pinch of salt
  • vegetable oil

Combine 2 tbs. Flour and blueberries; toss lightly. Set aside. Combine next 4 ingredients in mixing bowl; mix well. Combine egg and milk; gradually add milk mixture to flour mixture; stir until smooth. Fold in blueberries. Heat 3 to 4 inches of oil to 375 degrees in a Dutch oven; drop in 3 to 4 scant cupfuls of batter at a time. Cook about 3 minutes or until golden brown on one side; turn and cook other side 3 minutes. Drain on paper towels. Sprinkle fritters with powdered sugar. Yield: about 1 dozen.

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The Happy Berry, Inc.
120 Kelley Cr. Rd.
Phone: (864) 868-2946
Farm: (864) 350-9345