Berry Best Snack Bars

Ingredients: Crumb Topping:

> cup all-purpose flour

> 1/8 teaspoon ground nutmeg

> 1/8 teaspoon ground cinnamon

> 1/3 cup light brown sugar, firmly packed

> cup butter or margarine

Blueberry Bars:
> cup butter or margarine, softened

> 2 eggs

> 1 cups all-purpose flour

> teaspoon cinnamon

> cup sugar

> teaspoon vanilla

> 1 teaspoon baking powder

> 2 cups fresh blueberries

In a small bowl stir together flour, brown sugar, nutmeg, and cinnamon; cut in butter until well combined.

In medium bowl cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Beat in vanilla. In a medium bowl, stir together flour, baking powder and cinnamon; stir into creamed mixture. Spread batter evenly into a buttered 9 x 13 inch pan; top with blueberries. Sprinkle with Crumb Topping. Bake in a 350 F. oven 45 minutes or until golden. Cool on wire rack. Cut into bars. Makes 12 servings.

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The Happy Berry, Inc.
120 Kelley Cr. Rd.
Phone: (864) 868-2946
Farm: (864) 350-9345